ARThound

Geneva Anderson digs into art

Straight from the designer’s mouth─Charles Renfro discusses the new BAM/PFA building opening January 31, 2016

ARThound was delighted to attend Charles Renfro’s talk today to a full house at Berkeley’s First Congregational Church which covered the conception and design of the new BAMPFA, the Berkeley Art Museum and Pacific Film Archives.  The new space opens this Sunday, January 31, 2016.  Renfro is partner at New York interdisciplinary design studio, Diller Scofidio + Renfro (DS+R) and lead partner for his firm’s participation in the $112 million five-year long project which has transformed a 1939 printing plant on Berkeley’s Center Street into a multi-layered museum complex boasting gentle curves and a haute steel skin that catches the light and casts intricate shadows.  Renfro spoke about the new BAMPFA in the context of the firm’s numerous global projects and resonances with the inaugural exhibition,  Architecture of Life, which explores the ways that architecture—as concept, metaphor, and practice—illuminates aspects of life experience.

It’s always fascinating to hear artists and designers talk about their work.  Renfro scattered his talk with fascinating references to the principles (risk-taking, generosity) that excite him and that DS+R aims to impart in their projects and a great deal of his personality comes through in the clip I’ve posted.  I haven’t had a chance to tour the museum yet; that comes later in the week, so I’ll save my comments on the inner core until I’ve had an intimate encounter.  Here’s Renfro.

More free talks:  A series of free Wednesday noon lectures “Perspectives on the Architecture of Life” will be held through April 20 at the new BAMPFA Theatre.  These two hour sessions (roughly one hour lecture and Q&A) include a variety of wonderful guest artists, curators, and scholars covering fascinating topics under the themes of exhibitions and performance; performance and place; and place and nature.  For more information, visit http://www.bampfa.berkeley.edu/program/perspectives-architecture-life.

Project overview: The BAMPFA project repurposes the Art Deco–style former UC Berkeley Printing Plant at the corner of Center and Oxford Streets in downtown Berkeley, and integrates it with an entirely new modern stainless-steel-clad structure. At roughly 83,000-square-foot, the building features serene spaces for experiencing art and film, including 25,000 square feet of gallery space, two film theaters, a multipurpose performance space, four study centers for art and film, a reading room, an art-making lab, and an external LED screen and plaza for outdoor film screenings.

Architecture of Life, January 31–May 29, 2016: BAMPFA’s inaugural exhibition in the new building is Architecture of Life, which explores the ways that architecture—as concept, metaphor, and practice—illuminates aspects of life experience.  With an international selection of over 250 works of art, architectural drawings and models, and scientific illustrations made over the past two thousand years, the exhibit will occupy all of the gallery spaces in the new BAMPFA.

Details: BAMPFA is located at 2155 Center Street, Berkeley, 94704.  The official opening is January 31,2016.  Visit the website http://bampfa.org/visit  for information on special programming associated with the opening of the museum and film programming.

 

 

January 27, 2016 Posted by | Berkeley Art Museum, Film | , , , , , , , , | Leave a comment

¡Vive el cine! Havana’s 37th International Festival of New Latin American Cinema—a magical encounter with Havana and film

Opening night at Teatro Karl Marx at Havana’s 37th International Festival of New Latin Cinema, December 3-13, 2015. The film was Argentinean director Pablo Trapero’s “El Clan” (2015) and Geraldine Chaplin, the British-American daughter of Charles Chaplin, was honored. The theatre is Havana’s largest cinema house and seats over 5,000.

Havana’s 37th International Festival of New Latin American Cinema, December 3-13, 2015, had its opening night at Teatro Karl Marx in Havana’s Miramar district. The film was Argentinean director Pablo Trapero’s “El Clan” (2015). Geraldine Chaplin, the British-American daughter of Charles Chaplin, was honored. Teatro Karl Marx is Havana’s largest cinema house and seats over 5,000 in a huge single auditorium. After the screening, the rum flowed as participants partied in heavy rain at Havana’s palatial Hotel Nacional de Cuba.

One of the main attractions of the International Festival of New Latin American Cinema or “Havana Film Festival” is its locale—sunny Havana, Cuba.  Every year, for the first two weeks in December, this phenomenal festival, now in its 37th edition, brings Cubans and international guests to 14 historic cinema halls all over downtown Havana and outlying neighborhoods.  Scurrying from venue to venue has never been more exciting as Havana is experiencing its own cinematic moment.  The city still has much of its unique time-capsule feel—old Chevys, cobblestoned plazas, faded facades, and 1950’s Soviet-style architecture.  The famous five mile long Malecón, the broad esplanade, roadway and seawall, looks much the same as it did a half century ago.  But on nearly every block within the city center, those fabled baroque buildings are undergoing surgery as hundreds of new businesses, restaurants, bars and hotels go up.  A chaotic melange of people go about their daily business while foreigners with cameras and phones click away.

The prestigious festival itself is one of the Havana’s and Latin America’s most anticipated annual events, offering the best and latest in Cuban, Latin American and world film—over 675 features, documentaries, fiction, animation, and archival gems from 49 countries.  Programming Director, Zita Morriña, received over 1,500 film submissions, the biggest year ever and the festival seeks out and invites prizewinners from Cannes, Venice, Berlin and Toronto.

Travel has been denied most Cubans but they are well-informed, voracious cinephiles and will wait for hours in lines that stretch on for blocks to see a film that generated a buzz abroad. The energetic atmosphere makes all the hassle of getting to Cuba worthwhile.  With juried competitions in eight areas and numerous awards, including best unrealized screenplay and even one for the best artistic design of the festival’s poster, the festival acknowledges talent across the board.  I was on the lookout for Raúl Castro, who usually makes an appearance at every festival, but Cubans are excited about famous guests.  Over the years, the festival has flown in a good number of Hollywood stars—Jack Lemmon, Gregory Peck, Robert DeNiro, Chris Walken, Annette Bening, Spike Lee, and others.

I attended the 37th edition of festival—December 3-13, 2015.   I had been inspired by the Sonoma International Film Festival’sVamos Al Cine” programming, organized by Claudia Mendoza-Carruth, which in 2014 brought several Cuban films, directors and actors to Sonoma.  I had also spent part of the summer of 1987 in Cuba with colleagues from the Columbia School of Journalism and was intrigued to learn how life had changed there.

There were no direct flights to Cuba, so I traveled from San Francisco to Cabos San Lucas, Mexico, and then on to Havana.  My accommodations at the Hotel Nacional de Cuba, in gorgeous Vedado, just a few meters from the sea, were booked through the festival.  The pace of change in Cuba is brisk, so look for direct flights to Havana soon.

 

 

There’s no better way to see the Cuban country side than hitting the road in an old Chevy with knowledgeable and lively traveling companions. Sonoma International Film Festival programmer Claudia Mendoza-Carruth (R), originally from Columbia, eased Spanish language concerns and introduced me to the world of Latin cinema while Sacramento lobbyist Noreen Blondien (L) was enthusiastic about business opportunities and discovering Cuban wines. Photo: Geneva Anderson

There’s no better way to see the Cuban country side than to hit the road.  Sonoma International Film Festival programmer Claudia Mendoza-Carruth (R), originally from Columbia, eased Spanish language concerns and talked film while Sacramento lobbyist Noreen Blondien (L) was enthusiastic about business opportunities and discovering Cuban wines. Photo: Geneva Anderson

 

After leisurely touring the Cuban countryside in an old Chevy for three days with friends from Sonoma, I attended opening night and the first five days of the festival and saw five to six films per day, from 10 AM through midnight.  The festival catalogue, Apuesta por el cine (Committed to Cinema) offered 200 pages of films.  About a third of the films were subtitled but all program information was in Spanish.  I realized that I knew next to nothing about the cinematic history of the region, much less its newest films and most important directors, and would need help.

The historic Hotel Nacional de Cuba is the festival’s main host hotel. Built in 1930, the five-star Vedado hotel is situated on a hill just a few meters from the sea and its guests have included Winston Churchill, Frank Sinatra, Ava Gardner. Photo: Geneva Anderson

The historic Hotel Nacional de Cuba is the festival’s main host hotel. Built in 1930, the five-star Vedado hotel is situated on a hill just a few meters from the sea and its guests have included Winston Churchill, Frank Sinatra, Ava Gardner. Photo: Geneva Anderson

Breakfast at the festival hub, the Nacional, included the who’s who of Latin American cinema, all pouring over their Diarios del Festival.   This 8-page daily festival newspaper lists screening times and venues for the current day and the next day, and whether or not a film contains English subtitles.  It also profiles celebrities in attendance and historic film and festival moments.  Loaded up with recommendations straight from directors, producers and actors, I built an ambitious schedule.

The informative “Diario del Festival,” the festival’s daily newspaper (entirely in Spanish), is indispensable for scheduling and the latest festival news. Photo: Geneva Anderson

The “Diario del Festival,” the festival’s daily newspaper (entirely in Spanish), is indispensable for scheduling and the latest festival news. Photo: Geneva Anderson

Getting to the various venues in the morning via some form of taxi was the first challenge and the second was navigating the huge lines.  A festival “participante” pass ($40) gets you in the theatres ahead of non-pass holders but you still stand in long lines.  Almost every day, it rained heavily off and on for several minutes, creating monstrous puddles to navigate while in line.  One can’t help but be swept up in the moment—the excitement of the crowd, the impassioned conversations, the glory of these old cinema houses— Infanta, La Rampa, America, Charles Chaplin and 23Y12.

This is bound to change, but with so few cell phones, people actually communicate directly with each other, something I enjoyed.  I met an endearing trio of women in their late 70’s, friends since childhood, who make this festival their annual get together and haven’t missed a year yet.  They recounted memories of Harry Belafonte and Annette Bening.  After the gala screening of Todd Haynes’ lesbian melodrama, Carol (2015), I walked on to the next screening with two university students who were struggling to understand why the film had gotten so much hypein Cuba, it’s a given that some freedom’s are denied but they found something missing in the film and hadn’t been able to relate to the characters emotionally.

Cine Yara, in Havana’s Vedado district, is one of the main venues for Havana’s International Festival of New Latin Cinema. A key example of Cuba’s “Modern Movement” in architecture, it opened in 1947 as “Teatro Warner Radiocentro” with 1,650 seats, and was operated by Warner Bros. In 2015, it became one of Havana’s first cinemas to embrace digital projection but it retained a 35 mm projector to allow screening of classic films. Photo: Geneva Anderson

Cine Yara, in Havana’s Vedado district, is one of the main venues for Havana’s International Festival of New Latin American Cinema. A key example of Cuba’s “Modern Movement” in architecture, it opened in 1947 as “Teatro Warner Radiocentro” with 1,650 seats, and was operated by Warner Bros. In 2015, it became one of Havana’s first cinemas to embrace digital projection but it retained a 35 mm projector to allow screening of classic films. Photo: Geneva Anderson

Bustling Cine Yara. Photo: Geneva Anderson

Bustling Cine Yara. Photo: Geneva Anderson

If you’re looking for perfect screening conditions, creature comforts, or envision sipping a mojito during a screening, Havana is not for you, at least not yet.  There were technical issues—primarily with sound, or films that would not play, and, a few times, there were no subtitles.  Substitutions were made on the spot.  Basic snacks—chips, cups of popcorn, greasy nuts, Cuban candies and fruits—are sold outside the theatres in huge shopping carts.  There is no “to go” for coffee and this was challenging.  There’s not much to buy but each theatre displays and sells wonderful movie posters and t-shirts that you’ll be tempted to stock up on.

One of the best experiences to be had in Havana is taking a taxi colectivo (shared taxi), about 30 cents a ride and always in a vintage American car. Photo: Geneva Anderson

One of the best experiences to be had in Havana is taking a taxi colectivo (shared taxi), about 30 cents a ride and always in a vintage American car. Photo: Geneva Anderson

After each film, it was a race out the door to the street curb to hunt down a way to get to the next screening.  Most tourists use Convertible pesos or “CUC” and pay the equivalent of US $5 to $10 dollars to go from venue to venue in some form of private taxi.  The locals all use buses or taxi colectivos—big old classic cars from the 1950’s, which go just one way, up or down the long boulevards.  People cram in like sardines and hop in and out and pay just 30 centavos in Cuban “CUP” (the national coin used by Cubans).

What I did see in my five days was largely exceptional and I had the time of my life.  Here are five aspects of the festival that most impressed me—

Opening Night at Karl Marx Cinema

Over 4,000 people showed up at Teatro Karl Marx, Havana’s largest cinema house, located in Miramar, central Havana, for opening night and it rained.  Following festival director Alfredo Guevara’s opening remarks, there was a brief homage to Geraldine Chaplin, the British-American daughter of Charles Chaplin.  Born in Santa Monica, in 1944, she has over 140 acting credits and chaired the festival’s jury for fiction films.  Next, the audience was treated to Pablo Trapero’s El Clan (2015). The prominent Argentinean director won a Best Director Silver Lion at Venice for this brutal bio-pic about the notorious real-life Puccio family who resided in an affluent Buenos Aires suburb and kidnapped their wealthy neighbors to extort ransom and then murdered their captives anyway.  With a dark performance from Argentinean actor Guillermo Francella, the film picks up right after the 1981 fall of military dictator Jorge Rafael Videla, whose regime was responsible for the disappearances of some 30,000 Argentinean dissidents.  At the festival’s closing awards ceremony, the film picked up the Coral Award for Popularity, which was based on audience feedback.

Argentina’s Oscar entry and its box office sensation “El Clan,” directed by Pablo Trapero, was the opening night film for the 37th International Festival of New Latin Cinema, December 3-13, 2015, in Havana, Cuba.

Argentina’s Oscar entry and its box office sensation “El Clan,” directed by Pablo Trapero, was the opening night film for the 37th International Festival of New Latin American Cinema, December 3-13, 2015, in Havana, Cuba.

As it turned out, Havana offered a number of stomach churners whose moral consequences weighed heavily on viewers.  Chilean director Pablo Larraín’s El Club (2015) took the Coral Award for Best Feature Film.  This dark treatise on the Catholic church through the prism of a group of exiled priests had picked up the Silver Bear Grand Jury Prize at the Berlinale.   What I found lacking in Havana was post-screenings Q & A’s with the directors and actors that help one process their experience and broaden perspectives.  These have become such an integral part of most festival experiences that when they don’t happen, you feel you’ve missed out.

Revisiting important events in Latin American history

It’s thanks to movies like Patricio Guzmán’s La Batalla de Chile (The Battle of Chile) (1975-78, Chile, Cuba, France) or Costa Gavras’ Missing (1982) that many of us learn about events in Latin American history such as the CIA-funded military coup in Chile that installed the right wing dictator Pinochet and led to thousands of deaths and mothers and sisters searching for decades for the remains of their missing loved ones.  In Havana, I witnessed the power of film’s storytelling to reopen debate on what these significant events meant and how to move on.

Columbian director, Klych López at the screening of “Siempreviva” (2015) which addresses the siege of Columbia’s Palace of Justice thirty years ago.

Columbian director Klych López at the screening of “Siempreviva” (2015) which addresses the siege of Columbia’s Palace of Justice thirty years ago.

Prior to viewing Columbian director Klych López’s engrossing drama, Siempreviva (2015, 111min), his first feature film, I had never heard of the siege of Columbia’s Palace of Justice.  The 1985 raid by members of the guerrilla group M19 (or April 19) led to all 25 of the country’s Supreme Court Justices being held hostage, over 200 civilian deaths and disappearances, and three decades of largely futile efforts by surviving family members to recover the remains of their loved ones. López, an acclaimed television director, was a just a boy when the siege occurred but he went to school near the Bogotá courthouse and witnessed the event unfolding. His work in television has also addressed aspects of historical memory. Siempreviva tells the story from a family’s perspective. In their large Bogotá household, which is held together by a struggling strong mother (Columbia’s beloved Laura Garcia), all of Columbian society is represented through skillfully interwoven stories.

Peruvian director Héctor Gálvez’s NN (2015), Peru’s Foreign Language Oscar nominee, also confronted the scars of civil war but was less successful from a storytelling perspective.  The drama focuses on a forensic anthropologist (Paul Vega) in Lima whose team spends their days excavating remote mass graves and sorting through human remains trying to help people find missing relatives who were victims of Peru’s Internal Civil War (1980-2000). He struggles to remain detached but a long-suffering elderly widow, who only knows that her husband was pulled off a bus in 1988 by the military police, gets under his skin.

A scene from Peruvian director Héctor Gálvez’s second feature film, “NN” (2015), Peru’s Foreign Language Oscar nominee, which addresses the ongoing Peruvian struggle to identify the remains of and remember Peru’s disappeared persons.

A scene from Peruvian director Héctor Gálvez’s second feature film, “NN” (2015), Peru’s Foreign Language Oscar nominee, which addresses the ongoing Peruvian struggle to identify the remains of and remember Peru’s disappeared persons.

 

Encountering big Latin stars unknown in the US

Havana is an inauguration into the legacies of talented Latin stars who, largely due to the exigencies of film distribution in the US, are virtually unknown in the States.  Casual conversation with festival participants generates a list of not-to-be missed performances by actors as well as not-to-be missed actor-director pairings.  A film that completely charmed me was Argentinean director Maxi Gutiérrez’s Tokio (2015), a love story that unfolds in 24 hours against the backdrop of jazz piano and low light.  Since there are hardly any romantic films in the US with characters past the age of 70, I was delighted to watch 75 year-old Argentinean film and television siren, Granciela Borges turn out a tender, sensual performance conveying the hesitation, insecurity and joy that accompany falling in love late in life.  Over the years, Borges has acted in over fifty films.  Her co-star, the beloved Argentinean film, theatre and stage actor Luis Brandoni, 76, matched her step for step and together they elevated the film into an unexpected masterpiece.

When is the last time you saw a love story starring 70 year-olds in the US? Argentinean director Maxi Gutiérrez’ “Tokio” (2015) stars Graciela Borges,76, and Luis Brandoni, 75, who last appeared together on film 36 years ago.

A scene from Argentinean director Maxi Gutiérrez’ “Tokio” (2015) starring Graciela Borges,76, and Luis Brandoni, 75, both big stars of Argentinean television and film.

Experiencing cinematic history

Attending the premiere of Bob Yari’s Papa: Hemingway in Cuba (2015), the first Hollywood film to shoot on location in Cuba since the trade embargo was imposed in 1960, was one of the more memorable festival experiences.  Most of the cast and crew flew in for the event.  Yari, the director of Crash (2004) and The Illusionist (2006), shot the film in 2014 with the assistance of the Cuban Film Institute.  The film generated a lot of media attention and festival screenings were enormously popular with Cubans.  The screenplay by the late journalist Denne Bart Petitclerc recounts his relationship with Hemingway, whom he befriended when he was a young Miami Herald journalist.  Later, Petitclerc was a reporter for the San Francisco Chronicle and he retired in Sonoma.  Adrian Sparks was brilliant as Hemingway, capturing the vulnerability under the rage and bluster of this great genius in his last years.  At 41, Giovanni Ribisi  was miscast as a young reporter and turned out a rather lackluster performance.  My Papa experience reached its zenith when I shared an elevator with Mariel Hemingway, who makes a brief screen appearance.

Adrian Sparks is Hemingway in Bob Yari’s “Papa: Hemingway in Cuba” (2015), which premiered at the 37th Festival of New Latin American Cinema. The film is set against the turbulent backdrop of the Cuban Revolution, with many scenes shot at Finca Viga, Hemingway’s Havana estate, as well at La Floridita, his preferred watering hole. Sparks used Hemingway’s actual typewriter in a scene shot at Finca Viga.

Adrian Sparks is Hemingway in Bob Yari’s “Papa: Hemingway in Cuba” (2015). The film is set against the turbulent backdrop of the Cuban Revolution, with many scenes shot at Finca Viga, Hemingway’s Havana estate, as well at La Floridita, his preferred watering hole. Sparks used Hemingway’s actual typewriter in a scene shot at Finca Viga.

Cuba’s cinema moment

My enthusiasm for Cuban film brought me to Havana and the selection was vast—61 films!  I got a list of must-sees from Jorge Perugorría, Cuba’s most famous actor, now 50, who in 1994, played Diego in Tomás Gutiérrez Alea’s delightful fresa y chocolate (Strawberry and Chocolate) (1994), reportedly the first Cuban film with a gay hero.  Perugorría has since stared in over 50 films and visited the Sonoma International Film Festival in 2014 with Se Vende (2012) Naturally, he recommended his latest film, Irish director Paddy Breathnauch’s Viva (2015), a Cuban-Irish co-production about Cuban drag queen culture, enlivened by pitch-perfect acting and its gritty barios Havana setting.  Viva is Ireland’s Foreign Language Oscar entry.  Héctor Medina’s seductive and tragic performance as a young man struggling with his identity stole the show but watching Perugorría’s transformation from a wrecked and aching man into the role of a real father was something to behold.  Viva was one of a large number of films at the festival addressing gay, trans and alternative lifestyles from multiple perspectives.  It was just picked up by Magnolia Pictures, expect a State-side release.

Héctor Medina is Jesus in Paddy Breathnauch’s “Viva” (2015). Jesus works backstage at a nightclub styling wigs but yearns to perform in drag on stage. When he gets his chance, he emerges as the stunning chanteuse “Viva” but, just as he is building his confidence, his long-absent father (Jorge Perugorría) appears and demands that his son stop performing. As the son learns to forgive the father and to broaden his identity, the father learns to accept his son.

Héctor Medina (R) is Jesus in Paddy Breathnauch’s “Viva” (2015). Jesus works backstage at a nightclub styling wigs but yearns to perform in drag on stage. When he gets his chance, he emerges as the stunning chanteuse “Viva” but, just as he is building his confidence, his long-absent father (Jorge Perugorría) appears and demands that his son stop performing. As the son learns to forgive the father and to broaden his identity, the father learns to accept his son.

Pavel Giroud Eirea’s El Acompañante (The Companion) (2015), took the Coral for Best Screenplay.   I knew that filmmaking has been quite arduous for Cuban filmmakers whose scripts must still be approved by the State but I also began to pick up on the fact that most Cuban dramas seem to need to fulfill a purpose–they revisit some aspect of Cuban history.  This one brilliantly focuses on an unpleasant moment in Cuba’s recent past.  In the 1980’s, during the peak of AIDS epidemic, the Cuban government began testing citizens for HIV and taking those who tested positive to Los Cocos, a sanatorium where they were quarantined from the rest of society and cared for.  Each incoming patient was assigned a companion who educated them and simultaneously spied on them.  The film tells the story of hunky Horatio (Latin Grammy winning singer Yotuel Romero), a former Olympic boxing champion who was caught doping and becomes the companion/watcher for Daniel (Armando Miguel Gómez ), a defiant soldier who was infected by a prostitute.  Under constant surveillance, their trust grows and slowly develops into a friendship that is challenged by Daniel’s attempts to escape and Horatio’s desire to resume boxing.  The film managed to deliver a searing critique of state policy and magnetic performances.  Its best moments are found in the ruthless behaviors of its desperate characters.

Yotuel Romero and Armando Miguel Gómez in a scene from Pavel Giroud Eirea’s El Acompañante (The Companion) (2015), which won the Coral for Best Screenplay.

Yotuel Romero and Armando Miguel Gómez in a scene from Pavel Giroud Eirea’s El Acompañante (The Companion) (2015), which won the Coral for Best Screenplay.

My Cuban line-up also included Rigoberto Jiménez Hernández’ first feature film, Café Amargo (2015, Cuba/Spain), a period drama centered on four sisters living independently and working in very macho culture on a coffee plantation in Cuba’s remote Sierra Meastra mountains.  Risking their lives, they give refuge to an injured young rebel who is leaving to join the guerrillas and he profoundly impacts each of the women.  Jorge Luis Sanchez’s third feature, Cuba Libre (2015), the first Cuban film to depict the US army’s intervention in Cuba’s 1898 war of independence (the Spanish-American War), boasted extravagant sets, magnificent period costumes and wonderful acting, bringing late 19th Cuba to life through the eyes of two Cuban children who are both witnesses to and caught up in a battle that involves three countries with competing interests.  Crowds turned out in droves for this film, filling the Charles Chaplin theater.  Marcelo Martin’s quite documentary, El Tren de la Línea Norte (2014), took me on an unforgettable journey on a single wagon train, the only means of transport between several small towns in the rustic province of Ciego de Avila, the agricultural heart of Cuba highlighting how difficult and different life is in the provinces.

Bleary-eyed from my whirlwind and wonderful Cuban festival experience, I then stepped into full-swing into Christmas stateside.  Looking back, there’s no more exciting locale than Cuba, a country teeming with talent and excited to step onto the world stage and an important hub for Latin cinema.  And while I concentrated on Latin American and Cuban film, I did run into San Francisco experimental filmmaker Dominic Angerame, who for the past 10 years, has been programming a popular experimental and avant garde film program that screens a half dozen or so films each festival.  He explained that the Cubans in his audience had read everything they could about experimental film but few had actually had the opportunity to watch one until he came along.  With so many film angles to explore in Havana, I can’t wait to return next year.

Details: The 38th Festival of New Latin American Cinema is December 8-18, 2016 in Havana.  Click here for information a few months prior to the festival.

January 20, 2016 Posted by | Film | , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment

The 20th Berlin & Beyond Film Festival─showcasing German language film and more─ starts Thursday, January 14, at the Castro

The 20th Berlin & Beyond Film Festival, January 14-20, 2016, celebrates the on-going career achievement of Berliner Tom Schilling by honoring him with a Spotlight Award in Acting, and screening two of his most recent sensations: the blockbuster thriller “Who Am I - No System is Safe” (2014) on Opening Night and the 6-time German Film Award winner, the wry comedy, A Coffee in Berlin (Oh Boy)(2012 on Saturday, January 16, 2016. Image: Berlin & Beyond

The 20th Berlin & Beyond Film Festival, January 14-20, 2016, celebrates the ongoing career achievement of Berliner Tom Schilling by honoring him with a Spotlight Award in Acting and screening two of his most recent sensations: the blockbuster thriller “Who Am I – No System is Safe” (2014) on Opening Night and the 6-time German Film Award winner, the wry comedy, “A Coffee in Berlin” (Oh Boy) (2012) on Saturday, January 16, 2016. Image: Berlin & Beyond

The Berlin & Beyond Film Festival, America’s largest festival of new cinema from Germany, Austria, Switzerland and beyond, kicks off Thursday evening, January 14 at San Francisco’s historic Castro Theatre.  The festival celebrates its 20th anniversary this year with an impressive line-up of 24 features, documentaries and shorts, some very special tributes and what promises to be a dazzling closing night fusion of silent film and music.  The focus of the festival is German language cinema but it’s the exceptional storytelling, intense drama and highly cinematic nature of the films, and the complete abandonment of Hollywood special effects, that make Berlin & Beyond such a stand-out.  Also, this fest is a must-do for cinephiles in the German-speaking community and there’s something undeniably special about hearing crisp German spoken all around the theatre.  B & B rolls out in three venues this year:  the Castro Theatre from Thursday-Sunday which has awards, special guests and parties; the Goethe-Institut, San Francisco, from Monday-Wednesday (Jan 18-20, 2016) and on Sunday, January 31, 2016 at Pacific’s Janet Leigh Theatre in Stockton.

It all begins Thursday evening at 6 PM with an Opening Night Party at the Castro Theatre mezzanine that will include appetizers and drinks and many special friends of the festival who have been involved over the years.  At 8 PM, the festival officially starts with a celebration of Berliner Tom Schilling who will be honored with the Berlin & Beyond Film Festival’s Spotlight Award in Acting.  Afterwards, Baran bo Odar’s blockbuster thriller Who Am I – No System is Safe (105 min, 2014) screens.  Schilling plays Ben, a computer geek who catches the eye of a radical group that wants to use his phenomenal hacking skills to overturn the system.  He joins their group and their edgy lifestyle quickly loses its appeal when he becomes a wanted man.  The film fuses high-stakes information age intrigue with the age-old search for identity and belonging.  The evening includes a Q&A with Schilling.  His impressive performance in Peter Sehr and Marie Noëlle’s period drama Ludwig II (2012), the centerpiece film at Berlin & Beyond 2014, will undoubtedly also be discussed.

Coffee in Berlin

Thomas Schilling in a scene from Jan Ole Gerster’s “A Coffee in Berlin” (Oh Boy) (2012)

 

On Saturday at 9:30 PM, Schilling stars in the 6-time German Film Award winner A Coffee in Berlin (Oh Boy) (86 min, 2012).  For a debut-feature, writer-director Jan Ole Gerster got everything darn near perfect in this comedic portrait of prolonged adolescence, a plight that, sadly, seems global.  The film, shot in black and white, unfolds in a day-in-the-life manner.  Schilling plays Nikko, an apathetic twentysomething who has quit law school but neglected to tell his dad, who continues to pay his living expenses under the assumption he’s a student.  As Nikko searches for a place to get a cup of coffee, Gerster draws us in to a world that is insanely frustrating to those who keep schedules and live by standards of accountability.  Obtuse Nikko skates along, falters, has insane interactions with nearly everyone he encounters and, oddly, we find ourselves fully engaged and desperately wondering about that coffee.

The Castro Theatre segment closes on Sunday with a restored version of Walther Ruttman’s 1927 silent documentary Berlin: Symphony of a Great City  with live music created and performed by the Berlin-based band ALP, a Berlin band that “mixes rock band dynamics, improvisation and laptop electronics.” Ruttman, a pioneer of modern multimedia art, was influenced heavily by the Russians, especially the montage theories of Dziga Vertov.  Ruttman’s visual poem, in conjunction with ALP’s innovative rhythm, will take people back to a bygone era and capture a full day, from morning to midnight, in this bustling metropolis.

 

A scene from Walther Ruttman’s 1927 silent film “Berlin, Symphony of a Great City” which screens Sunday, January 17, 2016 at the 20th Berlin & Beyond Film Festival. The festival celebrates its 20th anniversary with a restored version of this film fused with music created by the Berlin-based band ALP. Ruttman, a pioneer of modern multimedia art, was influenced by the Russians, especially the montage theories of Dziga Vertov. His visual poem, in conjunction with ALP’s innovative rhythm, will take people back to a bygone era and capture a full day, from morning to midnight, in this bustling metropolis. Image: courtesy Berlin & Beyond

A scene from Walther Ruttman’s 1927 silent film “Berlin, Symphony of a Great City. ” Berlin & Beyond celebrates its 20th anniversary with a restored version of this film with live music created and performed by the Berlin-based band ALP. Image: courtesy Berlin & Beyond

Daniel Carsenly’s “After Spring Comes Fall” (2015) has its North American premiere at the 20th Berlin & Beyond.  Mina (Halima Ilter), a young Kurdish woman flees Syria after her neighborhood is stormed by the military and her husband is badly injured.  As she starts a new life in Berlin, she works illegally and sends money to her family in Syria to pay for husband’s mounting medical expenses.  The Syrian Security Service traces her transactions and finds her. Through intimidation and threats of violence, they force her to work as an informant.  Over time, Mina gains the trust of the Syrian opposition and uses this to relay information on the Syrian Resistance to her handlers.  Screens: Saturday, January 16, 4 PM, Castro Theatre

Daniel Carsenly’s “After Spring Comes Fall” (2015) has its North American premiere at the 20th Berlin & Beyond. Mina (Halima Ilter), a young Kurdish woman flees Syria after her neighborhood is stormed by the military and her husband is badly injured. As she starts a new life in Berlin, she works illegally and sends money to her family in Syria to pay for husband’s mounting medical expenses. The Syrian Security Service traces her transactions and finds her. Through intimidation and threats of violence, they force her to work as an informant. Over time, Mina gains the trust of the Syrian opposition and uses this to relay information on the Syrian Resistance to her handlers. Screens: Saturday, January 16, 4 PM, Castro Theatre

A scene from Iraqi filmmaker Samir’s 3D documentary epic “Iraqi Odyssey 3D” (2014), Switzerland’s Oscar submission for Best Foreign Language Film. Tracing the emigrations of his Iraqi family for more than half a century, the expatriate director, who lives in Switzerland, creates a vital portrait of the impact of Iraq’s tragic history on one large middle class family that has been uprooted and scattered all over the world. 163 minutes. In Arabic, English, German with English subtitles. Screens: Sunday, January 17, 2016 at 1 PM

A scene from Iraqi filmmaker Samir’s 3D documentary epic “Iraqi Odyssey 3D” (2014), Switzerland’s Oscar submission for Best Foreign Language Film. Tracing the emigrations of his Iraqi family for more than half a century, the expatriate director, who lives in Switzerland, creates a vital portrait of the impact of Iraq’s tragic history on one large middle class family that has been uprooted and scattered all over the world. 163 minutes. In Arabic, English, German with English subtitles. Screens: Sunday, January 17, 2016 at 1 PM

Details: The 20th Berlin & Beyond Film Festival is January 14-16, 2016 at the Castro Theatre, 429 Castro Street, San Francisco and January 17-20 at the Goethe-Institut, 530 Bush Street, San Francisco. Tickets: $11 to $15 per screening and there are also passes that offer discounts on multiple screenings and parties.  For more information and tickets: www.berlinbeyond.com

January 13, 2016 Posted by | Film | , , , , , , , , , , , , , , , , , , , | Leave a comment

Tickets for the 10th California Artisan Cheese Festival are now on sale: ARThound talks cheese with Judy Groverman Walker, the festival’s executive director

My heart goes to ewe! The 10th California Artisan Cheese Festival has expanded its beloved Farm Tours and will offer tours on both Friday and Saturday and two new tours in the State Capitol Area. These intimate tours are held at various farms and creameries and give visitors a glimpse into the important role of the farmer and where cheese gets its start. Lunch is included and there’s plenty of time to pet and ohhh and ahh the babies as well watch artisan cheese being made. The festival is March 18-20, 2016. Image: courtesy Derrick Story, California Artisan Cheese Festival

My heart goes out to ewe! The 10th California Artisan Cheese Festival is March 18-20, 2016.  The festival has expanded its beloved Farm Tours to both Friday and Saturday and will offer two new tours in the Sacramento Valley area.  These intimate tours are held at various farms and creameries and give visitors a glimpse into the life and important role of the farmer and where and how artisan cheese gets its start. Lunch is included and there’s plenty of time to pet the babies.  Image: courtesy Derrick Story, California Artisan Cheese Festival

 

Love cheese?  A growing number of artisan cheese aficionados travel far and wide to cheese gatherings across the country, but we in the Bay Area don’t have to because Petaluma and its pastoral farmlands are cheese paradise for both producers and consumers.  This March 18-20, 2016, California’s Artisan Cheese Festival, takes place in and around Petaluma’s Sheraton Sonoma County and it’s considered one of the nation’s top, if not the best, cheese festivals.  The festival celebrates its 10th anniversary this year and promise a glorious immersion in all things cheese.  From new small-batch and very rare artisan cheeses to those that have already garnered international recognition, the spotlight is on the vibrant hues, bold aromas, and surprising flavors that make our region’s cheeses so divine.  You’ll meet the local farmers who produce these cheeses and get to “ohh” and “ahhh” and cuddle their kids, lambs and calves.  You’ll have classes with legendary food tzars who will feed you and, in the process, help you drill down on your own personal preferences. You’ll be briefed on the latest trends in pairing artisan cheeses with special foods, boutique wines and artisan brewed beers and ciders.  And what stories you’ll hear!  But unless you register soon, you’ll miss out on the farm tours and the special events this three-day extravaganza has to offer because the festival always sells out.

In honor of its 10th anniversary, the festival will expand its beloved Farm Tours to both Friday and Saturday with two new destinations in the Sacramento area and educational components will be included in every Farm Tour.  A not-to-be-missed 10 Year Anniversary Celebration will be held under the Big Top on Saturday night. For the festival’s full schedule and to buy your tickets ($45 to $135), click here.

ARThound spoke with Judy Groverman Walker, the festival’s executive director, about this year’s festivities.  Judy has been at the helm for the past five years.  Like Arthound, Judy grew up in a 4-H farming family with deep roots in Sonoma County and has had lots of experience with raising and grazing animals as well as understanding the economics of running a dairy and bringing a product to market.  Her transition to a career in designing and promoting food events seems a perfect fit for this Windsor resident who spent most of life in Sonoma County.

Judy Groverman Walker, Executive Director, California Artisan Cheese Festival, March 18-20, 2016. The Festival celebrates its 10th anniversary this year takes place in and around the Sheraton Sonoma County, Petaluma. Cropped photo. Original photo: Derrick Story, photographer California Artisan Cheese Festival

Judy Groverman Walker, Executive Director, California Artisan Cheese Festival, March 18-20, 2016. Cropped photo. Original photo: Derrick Story, photographer California Artisan Cheese Festival

 

This is the 10th anniversary of this very special festival…what’s your history with the festival and how has it changed since you became the executive director?   

Judy Groverman Walker: I’ve been involved since 2012 and, prior to that, I organized a number of local food and wine events—I helped start Kendall Jackson’s Heirloom Tomato Festival and worked with River Valley Winegrowers who used to do Grape to Glass, a three-day event.  The California Artisan Cheese Festival has been growing steadily each year, both in attendees and cheesemakers.  This year, we have 33 artisan cheesemakers already confirmed. This is always a struggle because those who are located further away from the festival are the hardest to pull away for a weekend because, either they’re a small farm and just can’t get away, or it’s just not cost effective.  Most of the cheesemakers are from around the Bay Area.  There’s never been much Southern California representation but, this year, Golden Valley Farm, from Chowchilla, the only sheep dairy in the San Joaquin Valley, will be participating again.  They produce some wonderful Pecorino cheeses that  have the flavor and aroma of various wines.  Last year was their first time at the festival and they participated in a seminar and were at Sunday’s Artisan Cheese Tasting & Marketplace.  Phillip Franco from Sierra Cheese in Compton will participate as a panelist in one of our Farm tours too.  While I’ve been with the festival, I’ve noticed more cheesemakers popping up in proximity to the festival (the Petaluma area) and I think the festival has had something to do with that.

Golden Valley Ubriaco from Golden Valley Farm, Chowchilla. Ubracio means “drunken” in Italian and this Pecorino cheese is aged three months and then covered completely in grape pomace (the post-press pulpy remains) and aged another three months. The result is a Pecorino cheese with the aroma and flavor of Chardonnay. This is also available in Cabernet Sauvignon and Zinfandel. Photo: Golden Valley Farm

Golden Valley Ubriaco from Golden Valley Farm, Chowchilla. Ubracio means “drunken” in Italian and this Pecorino cheese is aged three months and then covered completely in grape pomace (the post-press pulpy remains) and aged another three months. The result is a Pecorino cheese with the aroma and flavor of Chardonnay. This is also available in Cabernet Sauvignon and Zinfandel. Photo: Golden Valley Farm

 

You were the first festival in the country to offer an extended weekend of artisan cheese-related events. There are more cheese festivals now; what remains unique about your festival?

Judy Groverman Walker:  Because we live in an area that really appreciates fine cheese, you might assume there would be cheese festivals all over the rest of the country too.  Actually, there are just a handful and ours is one of the biggest, the most comprehensive, and the best.  The Great Wisconsin Cheese Festival in Little Chute (three days, early June) and the Vermont Cheesemaker’s Festival (one day, mid-July) are large festivals but don’t have our breadth.  The Oregon Cheese Festival is also very well known but it’s little and just one day and is mainly about sampling.  We give participants the chance to taste cheeses from over 30 artisan cheesemakers, so that’s a lot of variety.  Because we represent California and so many diverse artisan cheesemakers, we maintain a strong education element that reflects and sets trends.  All of this is in one place.  Our farm tours are very special too and we are always working to improve them. They give consumers a chance to see firsthand how the cheeses are made and to meet and pet the goats, sheep and cows and water buffalos and get up close and personal with the farmers and ask questions about the entire process.  These are our most popular events and they start to sell out a couple of days after we put up the announcement.

This year, we’ve added a panel discussion or some sort of education aspect to each tour. We’re seeing a lot of interest in local farmstead ciders right now and they happen to pair wonderfully with cheeses, so we’ve incorporated cider stops into a couple of the farm tours.  Farm Tour C will visit Apple Garden Farm in Tomales and Farm Tour D visits Devoto Orchards in Sebastopol. We realized that some of some of our cheesemakers don’t get enough attention because they are further away, so we added two farm tours that take place in the Sacramento Valley area.  One tour goes North and the other goes South, with stops along the way where participants can meet cheesemakers and find out what they are doing that might be different from what we are doing here.

How do like them apples? Devoto Orchards Cider is a family owned farm and cidery in Sebastopol. Jolie Devoto-Wade and husband, Hunter Wade, tend her family’s orchards, growing over 100 heirloom apple varieties, all dry-farmed and certified organic, and create two lines of artisanal ciders with the nuances of fine wine. Their “Save the Gravenstein” cider salutes the long history (back to 1812) of the once abundant Gravenstein apple, a victim of the region’s vineyard mania. This cider is made from 90% Gravensteins, semi-dry and heavy on the acidity, balanced by caramelized apple and spice notes. It boasts low alcohol content so you won’t get smashed drinking it. Farm Tour D includes lunch at the picturesque Devoto farm, with ample time to tour the orchard and taste their three estate ciders paired with cheeses from Redwood Hill Farm. Image: courtesy Devoto Orchards

How do like them apples? Devoto Orchards Cider is a family-owned farm and cidery in Sebastopol. Jolie Devoto-Wade and husband, Hunter Wade, tend her family’s orchards, growing over 100 heirloom apple varieties, all dry-farmed and certified organic, and create two lines of artisanal ciders with the nuances of fine wine. Their “Save the Gravenstein” cider salutes the long history (back to 1812) of the once abundant Gravenstein apple, a victim of the region’s vineyard mania. This cider is made from 90% Gravensteins, semi-dry and heavy on the acidity, balanced by caramelized apple and spice notes. It boasts low alcohol content so you won’t get smashed drinking it. Farm Tour D includes lunch at the picturesque Devoto farm, with ample time to tour the orchard and taste their three estate ciders paired with cheeses from Redwood Hill Farm. Image: courtesy Devoto Orchards

 

Are there any special plans for your 10th anniversary?

Judy Groverman Walker:  We’re still working out the details but Saturday night will be our 10th anniversary celebration.  We’ve invited restaurants to come in and we’re partnering up cheesemakers with chefs and we’ll have live music and a photo booth and it will be a very fun and festive environment.  Look for more on that in the coming weeks on the festival webpage.

Laura Werlin has written six bestselling, award-winning books on cheese, the first of which, The New American Cheese, published in 2000, set the stage for what is now the American artisan cheese movement. She received the prestigious James Beard award for her 2003 book, The All American Cheese and Wine Book. Over the years, she's remained relevant, humorous and ever passionate about cheese. This year, her Saturday seminar tackles pairing cheese and chocolate. Photo: Derrick Story, California Artisan Cheese Festival

Laura Werlin has written six bestselling, award-winning books on cheese, the first of which, The New American Cheese, published in 2000, set the stage for what is now the American artisan cheese movement. She received the prestigious James Beard award for her 2003 book, The All American Cheese and Wine Book. Over the years, she’s remained relevant, humorous and ever passionate about cheese. This year, her Saturday seminar tackles pairing cheese and chocolate. Photo: Derrick Story, California Artisan Cheese Festival

Laura Werlin's 2015 seminar, "Mac & Cheese Please!" was a hit. Werlin always includes informational placements in her seminars that make it easy for participants to follow and remember the pairings they sampled and liked. Photo: courtesy Derrick Story, California Artisan Cheese Festival

Laura Werlin’s 2015 seminar, “California’s Sheep’s Milk Cheeses (and Wine)” was a hit.  Informational placements are used in most of the festival seminars making it easy for participants to follow and remember the pairings they sampled and liked. Photo: courtesy Derrick Story, California Artisan Cheese Festival

 

Janet Fletcher is the author or co-author of more than 20 books on food, cheese, and wine, including her very popular newsletter Planet Cheese. She resides in Napa Valley but teaches cheese-appreciation and cooking classes around the country. This year, she is teaching the Saturday afternoon pairing seminar “Dubbel Down: Belgian-style Beer and Cheese,” a primer that will introduce the best Belgium-style craft beers made stateside and pair those with their perfect American cheesy partners. Be prepared to be inspired─Fletcher can tease apart the mechanics of flavor and explain the science behind taste like no other. She’s also conducting cheese tasting seminars for Friday’s Farm Tours A & B. Image: courtesy Derrick Story, California Artisan Cheese Festival

Janet Fletcher is the author or co-author of more than 20 books on food, cheese, and wine, including her very popular newsletter Planet Cheese. She resides in Napa Valley but teaches cheese-appreciation and cooking classes around the country. This year, she is teaching the Saturday afternoon pairing seminar “Dubbel Down: Belgian-style Beer and Cheese,” a primer that will introduce the best Belgium-style craft beers made stateside and pair those with their perfect American cheesy partners. Be prepared to be inspired─Fletcher can tease apart the mechanics of flavor and explain the science behind taste like no other. She’s also conducting cheese tasting seminars for Friday’s Farm Tours A & B. Image: courtesy Derrick Story, California Artisan Cheese Festival

 

Any speakers who have proven to be crowd favorites over the years that you invite back again and again?

Judy Groverman Walker:  We include Laura Werlin and Janet Fletcher every year because they are such experts and such great communicators and teachers.  This year, they will also participate in the farm tours.   Laura will do a seminar with some California’s instrumental cheesemakers (Farm Tour C) and she’ll also do a Saturday afternoon seminar, ‘Farm to Table, Bean to Bar’ on pairing cheese and chocolate, which is selling very well.

Janet Fletcher, who has spent years and year working with cheese, will do a mixed milk cheese tasting seminar that we’ve incorporated into Farm tours A and B) and will lead a Saturday afternoon pairing seminar,  ‘Dubbel Down: Belgian-style Beer and Cheese’ which is a primer on Belgian style beers made in the U.S. and American artisan cheeses.

Chef, author and teacher, John Ash, has been involved with the festival since it began and has done wonderful seminars and cooking demos and has overseen some of our dinners and carried out the live festival broadcast with KSRO.  This will be the first year he’s doing the Sunday morning brunch which has California cheese at every course and features our region’s sparkling wines.  He’ll also do a live cooking demonstration and I’m very excited about that.

You offer a sake and cheese pairing seminar on Saturday afternoon with Chef Tominaga of Hana and sommelier Robert Bath…is this the newest trend?

Judy Groverman Walker:  We’ve had some of our cheesemakers experimenting with sake and that’s why we’re giving it a try.  I’ve not heard that this is trending but after the festival there may be a lot more interest.  And, of course, if sous chefs believe it can work, then it will be in restaurants and take off.  It’s such an odd combination but we feel it will have appeal.  I wish I could go because it’s something I know very little about.

For someone who has one day to spend at the festival, what do you recommend?

Judy Groverman Walker:  If you like cheese and you’re a restaurant person and you want your cheese prepared into something, then Saturday evening’s special California Cheesin’ event is for you because chefs from leading restaurants are going to use cheese in very creative and diverse dishes.  If you just want pure cheese sampling then Friday night’s Cheesemongers’ Duel will offer cheeses that famous cheesemongers have turned into “the best bite” and Sunday’s Artisan Cheese Tasting and Marketplace is straight cheese in its raw form.

Sunday’s Tasting Tent & Marketplace is the festival’s bustling grand finale. The event brings together nearly 100 artisan cheesemakers, winemakers, brewers, chefs and producers who sample and sell their products directly to attendees. Guests can sample the next wave of local, hand-crafted cheeses, boutique wines and artisan-brewed beers as well as cheese products and haute accompaniments. Photo: courtesy Scott McDaniel, California Artisan Cheese Festival

Sunday’s Tasting Tent & Marketplace is the festival’s bustling grand finale. The event brings together nearly 100 artisan cheesemakers, winemakers, brewers, chefs and producers who sample and sell their products directly to attendees. Guests can sample the next wave of local, hand-crafted cheeses, boutique wines and artisan-brewed beers as well as cheese products and haute accompaniments. Photo: courtesy Derrick Story, California Artisan Cheese Festival

 

What is the “value” in spending $45 to enter Sunday’s tasting tent?

Judy Groverman Walker:  We give you the opportunity to try all these cheeses and include all all the beer, wine and cider you can drink, along with live entertainment.  You also get an insulated insulate shopping, an ice pack and a wine glass. You are face to face with the actual cheesemakers, talking cheese and can come away with a lot of information.  In between tastes, you can watch live demonstrations conducted by local chefs and cheese experts on topics like how to put together the perfect cheese board for a party.  There are lots of cheese accessories too—cheeseboards, cheese knives—and local high-end gourmet accompaniments like small batch jams, tapenades, olive oils, and the latest artisan whole grain crackers.  You’re not going to see jewelry makers because we keep it cheese-related. Lots of people use this as a head-start on holiday shopping and entertaining too.  The newest CA artisan cheese spreads are showcased too.  This year, I’m excited about Chevoo (pronounced SHAY-voo), run by an Australian couple who live in Sonoma.  They’ve taken fresh Cyprus Grove goat curd and put it into an olive oil base that has been infused with different herbs.  This is brand new.  The tasting tent is the place to try all of these new gourmet products.

We have artisan cheesemakers from outside our area who want to participate but we try to limit it to California. We let Beehive Cheese (hand-rubbed Barely Buzzed, Teahive, Seahive) attend because they’re from Northern Utah and there’s no other cheese organization they can associate with and we are the closest festival they can attend.  And we also let Willapa Hills come down from Southwest Washington come too.  They started out with just sheep’s milk cheese and now have expanded into sheep/cow milk blends (Two-faced Blue, Ewe Old Cow).

Chevoo CDP&G Jar Single

Sunday’s Tasting Tent & Marketplace at the 10th Artisan Cheese Festival brings together nearly 100 artisan cheesemakers, winemakers, brewers, chefs and producers who sample and sell their products directly to attendees. Just launched in October, CHEVOO is an exquisite combination of hand-blended chèvre marinated in extra virgin olive oil that has been infused with unique combinations of spices, herbs, chiles and pollens. You can slather it on pretty much anything, melt it, or crumble the chèvre over your favorite dish and toss with the infused oil. The Sonoma-based company is run Gerard and Susan Tuck, Aussies who relocated. They use Cypress Grove Chevre and California Olive Oil. Three blends to date: CHEVOO Smoked Sea Salt & Rosemary, CHEVOO California Dill Pollen & Garlic, and CHEVOO Aleppo-Urfa Chili & Lemon. Photo: courtesy CHEVOO

Sunday’s Tasting Tent & Marketplace is the place to scout all that’s new in cheese. Just launched in October, CHEVOO is an exquisite combination of hand-blended chèvre marinated in extra virgin olive oil infused with unique combinations of spices, herbs, chiles and pollens. You can slather it, melt it, or crumble the chèvre over your favorite dish and toss with the infused oil. The Sonoma-based company is run by Gerard and Susan Tuck. They use Cypress Grove Chevre and California Olive Oil. Three blends to date: CHEVOO Smoked Sea Salt & Rosemary, CHEVOO California Dill Pollen & Garlic, and CHEVOO Aleppo-Urfa Chili & Lemon. Photo: courtesy CHEVOO

Details:  California’s 10th Artisan Cheese Festival is March 18-20, 2016 at the Sheraton Sonoma County in Petaluma and various cheese country locations.  Tickets for all festival events are sold separately and all events take place, rain or shine.  Click here to go to Eventbrite to purchase tickets.

January 12, 2016 Posted by | Food | , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , | Leave a comment